Cape Town Restaurants

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Savoy Cabbage
Featured Cape Town Company
Savoy Cabbage

Savoy Cabbage

101 Hout Street Cape Town Centre +27 (0)21 424 2626

It’s quite clear that there is a central focus in this award winning, internationally acclaimed Cape Town restaurant. It’s the food. And that is exactly why the menu changes daily. Fresh seasonal ingredients all get crafted into glorious memorable dishes at Savoy Cabbage. Chef Peter Pankhurst, who was featured by Phyllis Richman in 2007 in a 4 page article in Gourmet Magazine, puts on a fantastic gastronomic show each day at Savoy Cabbage.

There is wide variety of good Cape Town restaurants offering seafood, traditional African and Cape Malay cooking and award winning fine dining gourmet cuisine. You can grab a coffee, quick meal, sushi, fresh fast food or pizza. Eat at a steak house..

or you can pamper your taste buds in Franschhoek, the gastronomic capital of South Africa. Try one of the leading fine dining restaurants in Stellenbosch or Paarl. Enjoy the “natural foodies” of Langebaan & the West Coast, who love to combine modern culinary trends & century old family recipes. Route 62 offers organic ingredients & stunning dishes.

  • Chapmans Peak Restaurant

    Chapman's Peak Drive, Hout Bay
    • +27 (0)21 790 1036

    Possibly the best calamari in Cape Town is served here. The Chapmans Peak Restaurant is located on Chapmans Peak Drive opposite the Hout Bay beach parking lot so there is loads of parking. The views are ...

  • 96 Winery Road

    (2 reviews)
    The Winelands Restaurant, Zandberg Farm, Winery Road, Stellenbosch
    • +27 (0)21 842 2020

    96 Winery Road was first established in May 1996 and has since established itself as a superb dining experience in the Helderberg countryside, making into Eat Out Magazine’s Top Ten restaurants in South ...

  • Myoga Restaurant

    Vineyard Hotel & Spa, Colinton Road, off Protea Road, Newlands
    • +27 (0)21 657 4545

    Myoga is one of Cape Town's premier restaurants. Myoga Restaurant is also the home of executive chef Mike Bassett, who is world renowned for his contemporary Asian fusion style of cooking. Myoga is located ...

  • Kitima at The Kronendal

    (5 reviews)
    Kronendal Estate, 140 Main Road, Hout Bay
    • +27 (0)21 790 8004

    Kitima at The Kronendal estate in Hout Bay is one of Cape Town’s most well known restaurants. It is interesting to note that a lot of Kitima’s fame is international – and not just local. The food is of ...

  • Terroir at Kleine Zalze

    (2 reviews)
    Kleine Zalze, R44, Stellenbosch
    • +27 21 880 8167

    Terroir Restaurant in the Kleine Zalze Wine Estate is one of the most celebrated restaurants in the Stellenbosch Area and is considered one of the elite restaurants in Cape Town. Terroir has received ...

  • Voorstrandt Restaurant

    Strandloper Straat, Paternoster, Paternoster, 7381
    • +27 (0)22 752 2038

    Step from your table onto one of the most beautiful beaches on the West Coast. And this is no exaggeration – there are no roads to cross or sand dunes to negotiate – the Voorstrandt is literally on the ...

  • Table Mountain Cafe

    Top Cable station, Table Mountain, Tafelberg road, Cape Town Centre
    • +27 (0)21 424 8181

    After taking the Aerial Cableway - or hiking - to the top of Table Mountain , you may just want to stop at Table Mountain Café. Whether you are in need of breakfast, lunch, a snack, hot chocolate or ...

  • Bertha's Restaurant

    Quayside Centre, 1 Wharf Road, Simon's Town
    • +27 (0)21 786 2138 / 48

    Bertha’s Restaurant is situated in Simon’s Town on the water’s edge. The naval harbour and the yachting harbour provide an interesting backdrop for a good meal. Local seafood features and the menu is ...

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